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Arugula
FACTS: Arugula, also known as rocket, is a leafy green vegetable that belongs to the cruciferous family of plants, which also includes vegetables like broccoli, cabbage, and kale. It is native to the Mediterranean region and has been cultivated for...
$2.50
Cherry Tomatoes
FACTS: Cherry tomatoes are a culinary delight that packs a burst of sweet and tangy flavor into their petite, round form. Their diminutive size, vibrant colors, and exceptional taste are a versatile favorite in the kitchen. Whether you're enjoying them...
$3.00
Chives
FACTS: Elevate your dishes with the subtle onion essence of chives. Known for their slender, hollow stems and vibrant green leaves, cultivating these herbs is a straightforward and enjoyable process. Thriving effortlessly in sunny locations, they cater to both novice...
$2.50
Cilantro
FACTS: Cilantro, recognized for its distinctive flavor and aromatic leaves, is a versatile herb appreciated in culinary traditions worldwide. Its delicate, lacy green leaves emit a pungent, citrusy aroma, enhancing the taste of numerous dishes. Commonly featured in salsas, curries,...
$2.50
Dill
FACTS: A versatile herb that is commonly used in cooking for its aromatic and flavorful properties. It is often associated with a fresh, tangy flavor that pairs well with various dishes. Whether sprinkled over salads, infused in dressings, or used as...
$2.50
Genovese Basil
FACTS: Genovese basil, often referred to as sweet basil, is a fragrant herb originating from Genoa, Italy. It features large, glossy, green leaves and emits a sweet, pungent aroma with hints of anise and cloves. This basil variety is a...
$2.50
Hampton
FACTS: Hampton is prized for its fast growth and upright structure, making it easy to harvest. The lettuce's meaty, lofty texture makes it ideal for specialty one-cut harvests. Its brilliant deep green, oakleaf-type leaves are visually striking and perfect for...
$2.50
Kale
FACTS: Kale is a popular leafy green vegetable known for its dark green or purple leaves that have a slightly bitter, earthy flavor. This product is incredibly nutritious and is considered a superfood because it's loaded with essential vitamins, minerals and antioxidants. Whether you're...
$2.50
Lacinato Kale - Blue
FACTS: Lacinato kale, also known as Dinosaur kale or Tuscan kale, is a strikingly distinctive variety known for its long, dark bluish-green, textured leaves. Its robust, earthy flavor and less curly leaves make it a versatile ingredient in the kitchen,...
$2.50
Lemon Basil
FACTS: Lemon basil is known for its citrusy aroma and flavor, adding a lemony kick to dishes. Similar to sweet basil, but with a zesty twist, it brings a fresh vibe to cooking. Its vibrant green leaves emit a subtle...
$2.50
Lettuce Mix
FACTS: Lettuce Mix is a specially designed blend of fresh and crispy lettuce leaves that will add a burst of flavor and texture to your salads and dishes. This mix includes a variety of lettuce types including green oakleaf, red oakleaf, green...
$2.50
Mesclun
FACTS: Mesclun lettuce is a captivating blend of young, tender salad greens and herbs, offering a plethora of nutritional benefits and culinary versatility. Comprising a diverse mix of leaves - like arugula, spinach, mustard greens and more - mesclun offers...
$2.50
Pac Choi
FACTS: Pac Choi, also known as Chinese cabbage or Bok Choy, is a leafy green vegetable commonly used in Asian cuisine. It boasts dark green leaves and sturdy white stems, offering a mild, subtly sweet taste with a touch of peppery...
$2.50
Parsley
FACTS: Parsley is an herbaceous biennial plant prized for its culinary, ornamental, and medicinal properties. With its vibrant green leaves arranged in a distinctive rosette formation, parsley adds visual appeal to gardens and dishes alike. The leaves are deeply divided...
$2.50
Romaine
FACTS: Romaine lettuce, also known as Cos Lettuce, likely started in the Mediterranean, particularly near the ancient city of Kos in Greece. This leafy green is characterized by its long, crisp leaves and slightly bitter taste. It is perfect for adding...
$2.50
Summer Crisp
FACTS: Summer Crisp, also known as Batavian lettuce, is a variety characterized by its large, crisp, and tender leaves with a mild and slightly sweet flavor. It forms loose, open heads, making it ideal for salads, sandwiches, and various culinary...
$2.50
Sweet Peppers
FACTS: Mini Sweet Peppers, also known as Little Horns, are petite, vibrant peppers measuring about 2-3 inches in length. They come in various colors, including red, yellow, and orange, and are prized for their sweet taste. Despite their small size, these...
$3.00
Swiss Chard
FACTS: Swiss chard, a leafy green vegetable that shares botanical lineage with beets and spinach. This highly nutritious plant distinguishes itself with its strikingly vibrant stems, displaying a spectrum of colors from pristine white to vivid red, yellow, or even a...
$2.50
Tatsoi
FACTS: Tatsoi, commonly referred to as spinach mustard, is an Asian leafy green with petite, spoon-shaped leaves arranged in a rosette formation. Its tender, juicy stems complement its subtle sweetness and mustard-like taste, making it a sought-after ingredient in Asian...
$2.50
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